Our Delivery Report
Funded on 02 May 2020 | Delivered on 22 September 2020
£22,374
RAISED
290
BACKERS
99
DAYS TO FUND
BIGGEST PLEDGE
£12,500
From Mayor of London
500
people have visited this project!
24 Days of training provided
Christopher Sebastian donated £200
3 people with learning disabilities taught
128 Hours of training provided
Bonita De Silva donated £50
Karina Heys donated £30
Mark Lonsdale donated £25
Cash Don Van Gogh donated £133
Suzy Kerton donated £50
lucy drury donated £25
Cash Don Van Gogh donated £112
Ellen Redmayne-Smith donated £40
V9NYc?5lTa XGuGfhe?9q donated £30
More about our impact
The environment
We aspire to be zero waste, we will not tolerate single use plastics, and all of our takeaway containers and coffee cups are fully compostable. We recycle our food waste, it's all taken away to be composted rather than sent to landfill
The local economy
During the pandemic, the focal point of the cafe as a community hub has become more evident as local people have supported us both with their custom and kindness on the limited time that we have been able to be open.
Volunteering, jobs & education
The Pandemic certainly put a few spanners in the works for our forecast but we are delighted with the training we achieved on the few intermittent times where we actually open since completing the reurbishment.
Arts, culture & heritage
We had a fantastic poetry and magic fundraising evening in the summer which featured local poets and a Brixton magician!
Activity, health and leisure
Our trainees, many with learning disabilities and/or difficulties, have got a bad deal during the pandemic. Being able to offer opportunity of training in hospitality has had the added benefit of promoting mental wellbeing
